Lemongrass Ginger Tea | Lemongrass Ginger Tea Recipe
Author: Zeel Patel
Recipe type: Beverages
Serves: 2-3 cups
- Water - 2 cup
- Lemongrass leaves - 2-3
- Ginger - 1 inch
- Jaggery / Honey according to taste ( Optional )
- Wash the ginger and lemongrass properly. Wipe them.
- Chop the lemongrass and keep it aside. Lemongrass stalks can be used.
- Slice the ginger into thin slices along with the skin.
- In a saucepan boil 2 cups of water.
- Let it come to boil.
- When water starts to boil, add chopped lemongrass and ginger slices.
- Openly boil them on a slow flame for 5 min or until the color of the water changed to light brown.
- Turn of the flame.
- Cover the saucepan with a lid and let it sit for 15 min.
- After 15 min, Strain the tea.
- Serve immediately the prepared lemongrass ginger tea.
- You can add honey or jaggery according to taste.
- You can also squeeze a lemon according to your shape.
Recipe by Zeel's Kitchen at https://zeelskitchen.com/recipe/lemongrass-ginger-tea/
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