Add salt according to vegetables except white onion.
Cook till vegetables gets half cooked.
Add pasta. Cook for few minutes.
Mix well.
Turn off flame.
Add olives and white onion. Mix well.
Add some extra pasta seasoning and oregano while serving.
Garnish pasta with broccoli and serve hot with garlic bread, [fusion_builder_container hundred_percent="yes" overflow="visible"][fusion_builder_row][fusion_builder_column type="1_1" background_position="left top" background_color="" border_size="" border_color="" border_style="solid" spacing="yes" background_image="" background_repeat="no-repeat" padding="" margin_top="0px" margin_bottom="0px" class="" id="" animation_type="" animation_speed="0.3" animation_direction="left" hide_on_mobile="no" center_content="no" min_height="none"]bruschetta or any kind of Italian bread.
Recipe by Zeel's Kitchen at https://zeelskitchen.com/recipe/pasta-red-sauce/