Mint Ginger Lemon Tea
Author: Zeel Patel
Recipe type: Drinks
Serves: 4 - 6
- 4 cup water
- 1 ½ tbsp ginger ( fine chopped )
- 1 tbsp black tea / 2-3 tea bags
- 3 tbsp fresh mint leaves ( fine chopped )
- 4-6 tsp sugar or honey according t taste
- 1 tbsp lemon juice
- For Garnishing :
- Lemon slices
- Few chopped mint leaves
- Boil 4 cup water in a kettle or a pot with ginger and tea. If you are using tea bags then add tea bag after removal from heat.
- While boiling, remove from heat. Add mint leaves and keep it aside for 15-20 min.
- Once the tea is steeped, strain it , discarding the mint and tea / tea bags.
- Add sugar / honey and lemon juice.
- Garnish the prepared mint ginger lemon tea with lemon slices and mint leaves.
- Serve warm mint ginger lemon tea in cold winter days or chilled in hot summer days.
Recipe by Zeel's Kitchen at https://zeelskitchen.com/recipe/mint-ginger-lemon-tea/
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